Friday, October 28, 2016

Thursday, October 27, 2016

Seafood - Capers And Halibut

This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression.

Wednesday, October 26, 2016

Saturday, October 22, 2016

Friday, October 21, 2016

Seafood - Chef Johns Scalloped Oysters

Discover decadence with this rich, creamy and delicious scalloped oyster casserole.

Thursday, October 13, 2016

Seafood - Saltfish Buljol

A favorite Sunday morning breakfast on the island of Trinidad in the Caribbean. Saltfish can be found in many grocery stores, ask your grocer to help you locate it. Serve this dish with sliced hard boiled eggs or simply serve with toast.