Sunday, December 29, 2019
Herbs And Spices - American Lasagna
Lasagna appeals to the eye as well as to the taste buds. Here, ground beef, onion, garlic, basil, tomatoes and a dash of brown sugar make up the sauce, while ricotta, Parmesan, mozzarella, eggs and parsley are the filling for this layered casserole. Prepare up to 2 days in advance, if desired, and chill covered in the refrigerator until ready to bake. Increase the baking time by about 15 minutes.
Friday, December 27, 2019
Thursday, December 26, 2019
Wednesday, December 25, 2019
Desserts - Oatmeal Peanut Butter Cookies
Sunday, December 22, 2019
Saturday, December 21, 2019
Cheese - Biscuits With Blue Cheese Butter
A package of refrigerated biscuits gets the deluxe treatment when brushed with butter mixed with blue cheese and baked for a savory version of monkey bread.
Friday, December 20, 2019
Cheese - Pork Chops With Blue Cheese Gravy
Pasta - Mie Goreng Indonesian Fried Noodles
Chicken breast, cabbage, carrots, broccoli and mushrooms are stir-fried in a wok with cooked ramen noodles and sweet soy sauce to make a beloved home-style Indonesian noodle dish.
Wednesday, December 18, 2019
Desserts - Sweet Potato Pie I
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.
Tuesday, December 17, 2019
Bbq Grilling - Greek Lamb Feta Burgers With Cucumber Sauce
These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic.
Monday, December 16, 2019
Cheese - Panzanella Panini
Sunday, December 15, 2019
Seafood - Crab Stuffed Flounder
Flounder is baked with a crab meat stuffing seasoned with mustard and Worcestershire and topped with mayonnaise.
Saturday, December 14, 2019
Friday, December 13, 2019
Thursday, December 12, 2019
Wednesday, December 11, 2019
Salad - Blt Salad
Tuesday, December 10, 2019
Monday, December 9, 2019
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